Competitive Advantages of the Company

The products contain only natural ingredients: baking yeast, barley and rye malt, sugar and water. The production technology follows a traditional method.

Modern technologies allow to retain the taste and composition of the authentic live fermentation kvass. New hi-tech equipment allows to produce consistently excellent drinks.

Shelf life of the products is 12 months. This is achieved by stringent sanitary and hygienic norms and use of state-of-the-art purifying and filtering equipment.

Deka is the only company that has a portfolio of 18 exclusive kvass recipes and its own brands, as well as brands of partner companies.